Farali Muthiya
Instructions: Prepare the Muthiya Dough: a. In a mixing bowl, combine the Upvas flour, grated boiled potatoes, grated bottle gourd, grated carrot, grated cucumber, roasted peanuts, green chili paste, grated ginger, sendha namak, cumin seeds, black sesame seeds (if using), grated coconut (if using), and fresh coriander leaves. b. Add 2 tablespoons of ghee (clarified […]