Upvas Dosa Flour (200 gms)

  • The Upvas Dosa Flour is used to make dosa that makes for filling meal on days of upvas.
  • It is healthier and tastier and can be accompanied with fresh coriander chutney on upvas days.
  • Make crispy and palatable dosas for breakfast or main course and win over your family’s love by serving them hot.

60.00

300 in stock

  • This Upvas Dosa Flour is made from rajgira and samo consumed during upvas.
  • The dosa made from this flour is very nutritious, low-calorie breakfast as well. If you are on a weight-loss journey, this dosa will help you reach your goal.
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